Thin Mint Cookies Recipe
Craving for a delicious and refreshing treat? Look no further than thin mint cookies! These delightful treats are a classic favorite among cookie lovers. With their crunchy texture and minty taste, they are perfect for any occasion. Whether you enjoy them dipped in milk or straight out of the box, the thin mint cookies recipe is a must-try. So grab your apron and let’s get baking!
Ingredients:
– 1 ½ cups all-purpose flour
– ¾ cup unsweetened cocoa powder
– ¼ teaspoon salt
– 1 cup unsalted butter, softened
– 1 cup granulated sugar
– 1 large egg
– 1 teaspoon vanilla extract
– 1 teaspoon peppermint extract
Instructions:
1. Preheat your oven to 350°F (175°C).
2. In a medium-sized bowl, whisk together the flour, cocoa powder, and salt. Set aside.
3. In a separate large mixing bowl, cream together the softened butter and sugar until light and fluffy.
4. Add the egg, vanilla extract, and peppermint extract to the butter mixture. Mix until well combined.
5. Gradually add the dry ingredients to the wet ingredients, mixing until a dough forms. Be careful not to overmix.
6. Divide the dough in half, then shape each half into a log about 1 ½ inches in diameter. Wrap the logs in plastic wrap and refrigerate for at least 1 hour or until firm.
7. Once the dough is firm, remove it from the refrigerator and unwrap. Slice the logs into ¼-inch thick rounds. Place the rounds onto a parchment-lined baking sheet, spacing them about 2 inches apart.
8. Bake the cookies in the preheated oven for 10-12 minutes or until the edges are set. Remove from the oven and allow to cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.
9. If desired, melt some dark or semi-sweet chocolate in a microwave-safe bowl. Dip each cooled cookie halfway into the melted chocolate, then place them back on the wire rack to allow the chocolate to set.
10. Once the chocolate has set, store the thin mint cookies in an airtight container at room temperature.
Cooking Time:
– Preparation: 20 minutes
– Chilling: 1 hour
– Baking: 10-12 minutes
Serving Size:
This recipe yields approximately 36 thin mint cookies. Enjoy!
These homemade thin mint cookies are guaranteed to satisfy your sweet tooth and impress your friends and family. So go ahead and try this delicious recipe and indulge in these irresistible treats. Happy baking!