
Recipes: Spritz Cookies
Spritz cookies are delightful buttery cookies that are perfect for any occasion. They are typically made with a pastry bag or a cookie press, which gives them their unique shapes. Spritz cookies are loved by many for their delicate texture and rich flavor. In this article, we will provide you with a delicious recipe to make these delightful cookies.
Ingredients:
– 1 cup unsalted butter, softened
– 2/3 cup granulated sugar
– 2 large egg yolks
– 2 teaspoons vanilla extract
– 2 1/2 cups all-purpose flour
– 1/4 teaspoon salt
– Food coloring (optional)
– Sprinkles or colored sugar (optional)
Instructions:
1. Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper or silicone mat.
2. In a large mixing bowl, cream together the softened butter and granulated sugar until light and fluffy.
3. Add the egg yolks and vanilla extract to the butter mixture. Mix well until fully incorporated.
4. In a separate bowl, whisk together the all-purpose flour and salt.
5. Gradually add the flour mixture to the butter mixture, mixing until the dough comes together. Be careful not to overmix.
6. If desired, divide the dough into separate bowls and add food coloring to each bowl. Mix until the color is evenly distributed.
7. Fill a cookie press or pastry bag fitted with a shaped disc with the dough. Pipe the dough onto the prepared baking sheet, leaving about 1 inch of space between each cookie.
8. Decorate the cookies with sprinkles or colored sugar, if desired.
9. Bake the cookies in the preheated oven for 8-10 minutes, or until the edges are lightly golden.
10. Remove the cookies from the oven and let them cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
Estimated Time and Serving Size:
This recipe yields approximately 4 dozen spritz cookies. The estimated time for preparation and baking is around 1 hour.
Enjoy these delicious spritz cookies as a sweet treat or share them with family and friends during special occasions. They are perfect for holiday gatherings, tea parties, or simply as an afternoon snack.