Recipe: Hunter’s Chicken
Introduction
Hunter’s Chicken is a classic dish that originated in the United Kingdom. Also known as Chicken Chasseur, it is a hearty and flavorful meal that is perfect for a cozy dinner. This dish features tender chicken, smoky bacon, and mushrooms, all cooked in a rich tomato-based sauce. It’s a crowd-pleaser and can be easily prepared with simple ingredients found in your pantry.
Ingredients:
– 4 chicken thighs
– 4 slices of bacon, chopped
– 1 onion, diced
– 2 cloves of garlic, minced
– 8-10 button mushrooms, sliced
– 1 can (400g) crushed tomatoes
– 1 tablespoon tomato paste
– 1 teaspoon dried thyme
– 1 teaspoon dried rosemary
– 1 teaspoon paprika
– Salt and pepper to taste
– Olive oil for cooking
Cooking Instructions:
1. Season the chicken thighs with salt, pepper, and paprika on both sides.
2. Heat some olive oil in a large skillet over medium heat. Add the chicken thighs and cook until browned on each side. Remove the chicken from the skillet and set aside.
3. In the same skillet, add the chopped bacon and cook until crispy. Remove the bacon and set aside, leaving the bacon drippings in the skillet.
4. Add the diced onion and minced garlic to the skillet and sauté until the onion becomes translucent.
5. Add the sliced mushrooms and cook until they are golden brown and tender.
6. Stir in the crushed tomatoes, tomato paste, dried thyme, and dried rosemary. Season with salt and pepper to taste.
7. Bring the sauce to a simmer, then return the chicken thighs to the skillet. Spoon some of the sauce over the chicken.
8. Cover the skillet and let it simmer for about 20-25 minutes or until the chicken is cooked through.
9. Once the chicken is fully cooked, remove it from the skillet and set it aside.
10. If the sauce is too thin, simmer it uncovered for a few more minutes to thicken it.
11. Serve the chicken with the sauce spooned over the top, sprinkled with the crispy bacon.
Serving and Tasting Notes:
This recipe for Hunter’s Chicken serves 4 people. It pairs well with a side of mashed potatoes, rice, or crusty bread. The tender chicken thighs, combined with the smoky bacon and earthy mushrooms, create a harmonious blend of flavors. The tomato-based sauce adds a tangy and slightly sweet element to the dish. Enjoy this comforting and satisfying meal with your loved ones.
Estimated Cooking Time: 40 minutes
Yield: 4 servings.