Savory And Spicy Chicken Kofta: A Delicious Twist On The Traditional Recipe

Recipe Chicken Kofta 1
Recipe Chicken Kofta 1

Recipe: Chicken Kofta

Introduction

Chicken Kofta is a delicious and flavorful dish that originates from the Middle East. It consists of ground chicken mixed with various spices and herbs, shaped into small meatballs, and then cooked to perfection. This recipe is sure to satisfy your taste buds with its aromatic flavors and tender texture.

Ingredients

– 500g ground chicken
– 1 small onion, finely chopped
– 3 cloves of garlic, minced
– 1 teaspoon ground cumin
– 1 teaspoon ground coriander
– 1 teaspoon paprika
– 1/2 teaspoon chili powder (optional, for a spicier version)
– 2 tablespoons fresh parsley, finely chopped
– 2 tablespoons fresh coriander leaves, finely chopped
– 2 tablespoons breadcrumbs
– Salt and pepper to taste
– Vegetable oil for frying
– Skewers for grilling (if desired)

Cooking Instructions

1. In a large mixing bowl, combine the ground chicken, chopped onion, minced garlic, ground cumin, ground coriander, paprika, chili powder (if using), fresh parsley, fresh coriander leaves, breadcrumbs, salt, and pepper. Mix well until all the ingredients are evenly incorporated.
2. Once the mixture is well combined, take a small portion of it and shape it into a small meatball. Repeat this process until all the mixture is used.
3. If you prefer grilled koftas, carefully thread the meatballs onto skewers. Otherwise, you can continue cooking them without skewers.
4. Heat vegetable oil in a frying pan over medium heat. Add the koftas and cook for about 10-12 minutes, turning occasionally, until they are golden brown and cooked through. If grilling, preheat the grill to medium-high heat and cook the koftas for about 8-10 minutes, turning occasionally.
5. Once cooked, remove the koftas from the heat and let them rest for a few minutes before serving.
6. Serve the chicken koftas hot with your choice of dips, sauces, or as a part of a wrap or sandwich. They can be enjoyed with rice, salad, or bread as well.

Serving Size and Cooking Time

This recipe yields approximately 4 servings. The estimated cooking time for chicken kofta is around 30-35 minutes, including preparation and cooking time.

Conclusion

Chicken kofta is a delightful dish that showcases the rich flavors of Middle Eastern cuisine. With its blend of spices and herbs, these chicken meatballs are sure to become a favorite at your dinner table. Enjoy this savory dish and impress your family and friends with your culinary skills!