Deliciously Tangy: Irresistible Buttermilk Cookie Recipes

Cookies With Buttermilk Recipes 1
Cookies With Buttermilk Recipes 1

Cookies with Buttermilk Recipes

Introduction

Cookies are a beloved treat by people of all ages. They come in various flavors, shapes, and sizes. One particular type of cookie that stands out is cookies made with buttermilk. Buttermilk gives cookies a unique tangy flavor and a soft, tender texture. In this article, we will share with you a delicious recipe for cookies with buttermilk that you can easily make at home.

Ingredients:

– 1 cup (226 grams) unsalted butter, softened
– 1 ½ cups (300 grams) granulated sugar
– 2 large eggs
– 1 teaspoon vanilla extract
– 2/3 cup (160 milliliters) buttermilk
– 4 cups (500 grams) all-purpose flour
– 1 teaspoon baking powder
– 1 teaspoon baking soda
– ½ teaspoon salt

Instructions:

1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.

2. In a large mixing bowl, cream together the softened butter and granulated sugar until light and fluffy.

3. Beat in the eggs one at a time, followed by the vanilla extract.

4. Gradually add the buttermilk to the mixture, alternating with the flour. Start and end with the flour, mixing well after each addition.

5. In a separate bowl, whisk together the baking powder, baking soda, and salt. Add this mixture to the cookie dough and mix until well combined.

6. Drop spoonfuls of the cookie dough onto the prepared baking sheet, leaving some space between each cookie.

7. Bake in the preheated oven for 10-12 minutes, or until the edges are golden brown.

8. Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

Estimated Cooking Time and Yield:

This recipe takes approximately 30 minutes to prepare and yields about 36 cookies, depending on the size you prefer.

Conclusion

Cookies made with buttermilk are a delightful twist on the classic cookie recipe. The tangy flavor of the buttermilk adds a unique depth to the cookies, making them irresistible to eat. Try this recipe at home and enjoy these delicious cookies with a glass of milk or a cup of tea. Happy baking!