Cookies and Cream Milkshake Recipes
Cookies and cream milkshakes are a classic treat that combines the sweetness of cookies with the creaminess of ice cream. This delicious drink is perfect for hot summer days or as a dessert after a meal. Here is a simple and tasty cookies and cream milkshake recipe that you can try at home.
Ingredients:
– 4 scoops of vanilla ice cream
– 8 chocolate sandwich cookies
– 1 cup of milk
– Whipped cream (optional)
– Chocolate syrup (optional)
Instructions:
1. Start by crushing the chocolate sandwich cookies until they become fine crumbs. You can use a food processor or place the cookies in a ziplock bag and crush them with a rolling pin.
2. In a blender, combine the vanilla ice cream, crushed cookies, and milk. Blend until all the ingredients are well mixed and smooth.
3. If you prefer a thicker milkshake, you can add more ice cream. If you prefer a thinner consistency, add more milk.
4. Pour the milkshake into serving glasses. You can use a straw or spoon to enjoy it.
5. If desired, top the milkshake with whipped cream and drizzle with chocolate syrup for an extra indulgent touch.
6. Serve immediately and enjoy!
This recipe makes approximately 2 servings and takes about 10 minutes to prepare. Feel free to adjust the quantities based on your preference and the number of people you are serving. Now you can enjoy this delicious cookies and cream milkshake right at home. Cheers!