Chicken Breast Recipes
Chicken breast is a versatile and lean protein that can be used in a variety of delicious recipes. From grilled chicken breast to creamy chicken pasta, there are endless possibilities when it comes to cooking with chicken breast. In this article, we will explore some mouthwatering chicken breast recipes that are easy to make and sure to satisfy your taste buds.
Grilled Lemon Herb Chicken Breast
– 4 boneless, skinless chicken breasts
– 2 tablespoons olive oil
– 2 cloves garlic, minced
– 1 lemon, juiced
– 1 teaspoon dried oregano
– Salt and pepper to taste
Instructions:
1. Preheat the grill to medium-high heat.
2. In a small bowl, whisk together the olive oil, minced garlic, lemon juice, dried oregano, salt, and pepper.
3. Place the chicken breasts in a shallow dish and pour the marinade over them. Let the chicken marinate for at least 30 minutes.
4. Once the grill is hot, place the chicken breasts on the grill and cook for 6-8 minutes per side, or until the internal temperature reaches 165°F (74°C).
5. Remove the chicken from the grill and let it rest for a few minutes before serving.
This grilled lemon herb chicken breast recipe takes approximately 40 minutes to prepare and cook. It yields 4 servings.
Creamy Mushroom Chicken Pasta
– 2 boneless, skinless chicken breasts
– 8 ounces fettuccine pasta
– 2 tablespoons butter
– 8 ounces mushrooms, sliced
– 2 cloves garlic, minced
– 1 cup chicken broth
– 1 cup heavy cream
– 1/2 cup grated Parmesan cheese
– Salt and pepper to taste
– Fresh parsley for garnish
Instructions:
1. Season the chicken breasts with salt and pepper. In a large skillet, melt the butter over medium heat. Cook the chicken breasts for 6-8 minutes per side, or until cooked through. Remove the chicken from the skillet and set aside.
2. In the same skillet, add the sliced mushrooms and minced garlic. Cook until the mushrooms are golden brown and the garlic is fragrant.
3. Cook the fettuccine pasta according to the package instructions. Drain and set aside.
4. Pour the chicken broth into the skillet with the mushrooms. Bring to a simmer and let it cook for 5 minutes.
5. Reduce the heat to low and stir in the heavy cream and grated Parmesan cheese. Cook until the sauce has thickened.
6. Slice the cooked chicken breasts into strips and add them to the skillet. Stir in the cooked fettuccine pasta and toss until well coated.
7. Garnish with fresh parsley before serving.
This creamy mushroom chicken pasta recipe takes approximately 35 minutes to prepare and cook. It yields 2-3 servings.
Whether you prefer grilled chicken breast or a creamy pasta dish, these chicken breast recipes are guaranteed to satisfy your cravings. Try them out and enjoy a delicious and healthy meal!