Deliciously Authentic: Exploring The Flavors Of Brazilian Chicken Recipe

Brazilian Chicken Recipe 1
Brazilian Chicken Recipe 1

Brazilian Chicken Recipe

Brazilian cuisine is known for its rich flavors and vibrant dishes. One popular recipe is Brazilian chicken, which is full of delicious spices and cooked to perfection. This article will provide you with a step-by-step guide on how to make this mouthwatering dish.

Ingredients:

– 1 whole chicken (about 4-5 pounds)
– 4 cloves of garlic, minced
– 2 tablespoons of olive oil
– 2 tablespoons of lime juice
– 2 tablespoons of paprika
– 1 tablespoon of ground cumin
– 1 tablespoon of dried oregano
– 1 teaspoon of salt
– 1 teaspoon of black pepper
– 1 teaspoon of red pepper flakes (optional)

Cooking Instructions:

1. Start by preparing the marinade. In a bowl, combine the minced garlic, olive oil, lime juice, paprika, cumin, oregano, salt, black pepper, and red pepper flakes. Mix well until all the ingredients are thoroughly combined.
2. Place the whole chicken in a large ziplock bag or a container with a lid. Pour the marinade over the chicken, making sure it is evenly coated. Seal the bag or cover the container and refrigerate for at least 2 hours or overnight for the best flavor.
3. Preheat your grill to medium-high heat. If using a charcoal grill, make sure the coals are hot and spread them out evenly.
4. Remove the chicken from the marinade and let any excess drip off. Reserve the marinade for basting later.
5. Place the chicken on the preheated grill and cook for about 45 minutes to 1 hour, turning occasionally, until the internal temperature reaches 165°F (74°C).
6. While grilling, baste the chicken with the reserved marinade every 15 minutes. This will enhance the flavor and keep the chicken moist.
7. Once the chicken is fully cooked, remove it from the grill and let it rest for about 10 minutes before carving.
8. Carve the chicken into serving pieces and serve hot with your favorite side dishes.

Estimated Cooking Time and Serving Size:

This Brazilian chicken recipe takes approximately 1 hour and 15 minutes to prepare and cook. It serves about 4-6 people, depending on the size of the chicken and portion sizes.

Enjoy the delicious flavors of Brazilian chicken with its aromatic spices and tender meat. This dish is perfect for gatherings or family dinners, and it will surely impress everyone with its vibrant taste.