The Best Cookies Dough Recipes
Ingredients:
– 1 cup unsalted butter, softened
– 1 cup granulated sugar
– 1 cup brown sugar, packed
– 2 large eggs
– 1 teaspoon vanilla extract
– 3 cups all-purpose flour
– 1 teaspoon baking soda
– 1/2 teaspoon salt
– 2 cups chocolate chips
Instructions:
1. Preheat the oven to 375°F (190°C). Line a baking sheet with parchment paper.
2. In a large mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
3. Beat in the eggs, one at a time, ensuring each egg is fully incorporated before adding the next one. Stir in the vanilla extract.
4. In a separate bowl, whisk together the all-purpose flour, baking soda, and salt. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
5. Fold in the chocolate chips until evenly distributed throughout the dough.
6. Using a cookie scoop or a tablespoon, drop rounded balls of cookie dough onto the prepared baking sheet, spacing them about 2 inches apart.
7. Bake in the preheated oven for 9-11 minutes, or until the edges are lightly golden. The centers may appear slightly undercooked, but they will firm up as the cookies cool.
8. Remove from the oven and allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
Cooking Time and Yield:
– Cooking time: 9-11 minutes per batch
– Yield: Approximately 3 dozen cookies
These delicious cookies are perfect for any occasion. The combination of butter, sugar, and chocolate chips creates a chewy and flavorful dough that will satisfy any sweet tooth. Whether you’re baking them for a party or just to enjoy at home, these cookies are sure to be a hit with everyone. So, grab your ingredients and get ready to indulge in the best cookies dough recipes you’ve ever tasted. Enjoy!