Sugar Cookie Cake Delights: Irresistible Recipes For The Perfect Dessert!

Sugar Cookie Cake Recipe
Sugar Cookie Cake Recipe

Sugar Cookies Cake Recipes

Sugar cookies are a classic treat that everyone loves. But why settle for just the traditional cookies when you can elevate them to a whole new level with a sugar cookies cake? This delicious dessert combines the soft and buttery texture of sugar cookies with the sweetness of cake layers. It’s the perfect treat for any occasion, from birthdays to holidays. Here is a simple and easy recipe to make your very own sugar cookies cake.

Ingredients:

– 2 ½ cups all-purpose flour
– 1 teaspoon baking powder
– ½ teaspoon salt
– 1 cup unsalted butter, softened
– 1 ½ cups granulated sugar
– 2 eggs
– 2 teaspoons vanilla extract
– 1 cup whole milk

Instructions:

1. Preheat your oven to 350°F (175°C). Grease and flour two 9-inch round cake pans.

2. In a medium-sized bowl, whisk together the flour, baking powder, and salt. Set aside.

3. In a large mixing bowl, cream together the softened butter and granulated sugar until light and fluffy. This process should take about 3-4 minutes.

4. Beat in the eggs, one at a time, making sure each egg is fully incorporated before adding the next one. Stir in the vanilla extract.

5. Gradually add the dry ingredients to the butter mixture, alternating with the milk. Begin and end with the dry ingredients, mixing until just combined. Do not overmix the batter.

6. Divide the batter evenly between the prepared cake pans and smooth the tops with a spatula.

7. Bake in the preheated oven for 25-30 minutes or until a toothpick inserted into the center of the cakes comes out clean.

8. Allow the cakes to cool in the pans for 10 minutes before transferring them to a wire rack to cool completely.

9. While the cakes are cooling, prepare the sugar cookies frosting or any other frosting of your choice.

10. Once the cakes have cooled, place one cake layer on a serving plate and spread a layer of frosting on top. Place the second cake layer on top and frost the entire cake, including the sides.

11. Decorate the cake with sugar cookies on top or any other decorations you desire.

Estimation:

This sugar cookies cake recipe takes approximately 1 hour and 30 minutes to prepare and bake. It yields a 9-inch cake, serving about 10-12 people.

Now you can enjoy the delightful combination of sugar cookies and cake in one delicious dessert. Whether you’re celebrating a special occasion or simply treating yourself, this sugar cookies cake is sure to impress everyone with its soft and flavorful layers.