Box Brownie Cookies Recipes
Box brownie cookies are a delicious and easy dessert that can be made using a few simple ingredients. Whether you’re a baking novice or an experienced cook, this recipe is sure to satisfy your sweet tooth. With a rich and fudgy texture, these cookies are perfect for any occasion.
Ingredients:
– 1 box of brownie mix
– 1/2 cup of all-purpose flour
– 1/4 cup of vegetable oil
– 2 large eggs
– 1 teaspoon of vanilla extract
– 1/2 cup of chocolate chips
Instructions:
1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a large mixing bowl, combine the brownie mix and all-purpose flour. Mix well until there are no lumps.
3. Add the vegetable oil, eggs, and vanilla extract to the bowl. Stir until all the ingredients are fully incorporated.
4. Fold in the chocolate chips until they are evenly distributed throughout the dough.
5. Using a cookie scoop or a spoon, drop rounded tablespoons of dough onto the prepared baking sheet, spacing them about 2 inches apart.
6. Gently flatten each cookie with the back of a spoon or your fingers.
7. Bake in the preheated oven for 10-12 minutes, or until the edges are set and the centers are slightly soft.
8. Remove from the oven and let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
Cooking Time:
The estimated cooking time for these box brownie cookies is around 10-12 minutes.
Serving Size:
This recipe will yield approximately 24 cookies, depending on the size of each cookie.
Enjoy your homemade box brownie cookies with a glass of milk or a scoop of vanilla ice cream. These cookies are best enjoyed warm and gooey, straight from the oven. They are perfect for sharing with friends and family, or for indulging in a sweet treat all by yourself. Happy baking!