Cookies Cake Recipes Easy
Introduction
Cookies cake is a delightful dessert that combines the best of both worlds – the softness of a cake and the crunchiness of cookies. This easy recipe is perfect for those who want to satisfy their sweet tooth without spending hours in the kitchen. With simple ingredients and a straightforward cooking method, you can create a delicious cookies cake in no time.
Ingredients:
– 1 1/2 cups all-purpose flour
– 1/2 teaspoon baking soda
– 1/4 teaspoon salt
– 1/2 cup unsalted butter, softened
– 1/2 cup granulated sugar
– 1/2 cup brown sugar, packed
– 1 egg
– 1 teaspoon vanilla extract
– 1 1/2 cups chocolate chips
– 1 cup cookie crumbs (you can use any cookie of your choice)
Instructions:
1. Preheat your oven to 350°F (175°C). Grease a round cake pan and set aside.
2. In a medium bowl, whisk together the flour, baking soda, and salt. Set aside.
3. In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy. This usually takes about 2-3 minutes using an electric mixer.
4. Add the egg and vanilla extract to the butter mixture. Beat well until fully combined.
5. Gradually add the dry ingredients to the wet mixture. Mix until just combined, making sure not to overmix.
6. Stir in the chocolate chips until evenly distributed throughout the dough.
7. Take half of the cookie dough and press it evenly onto the bottom of the greased cake pan.
8. Sprinkle the cookie crumbs over the cookie dough layer, ensuring an even distribution.
9. Using your hands, crumble the remaining cookie dough and scatter it over the cookie crumbs.
10. Bake in the preheated oven for 25-30 minutes or until the edges are golden brown and a toothpick inserted in the center comes out clean.
11. Remove from the oven and let it cool in the pan for about 10 minutes before transferring to a wire rack to cool completely.
Estimated Cooking Time and Serving Size:
This cookies cake recipe takes approximately 45 minutes to prepare and bake. It yields around 8-10 servings, depending on the desired portion size.
Enjoy your homemade cookies cake with a glass of milk or a scoop of ice cream for an extra indulgent treat!