Casserole Recipe: Chicken
Casserole recipe is a popular and convenient way to prepare a delicious and hearty meal. One of the most loved casserole dishes is the chicken casserole. This dish is not only flavorful but also easy to make, making it perfect for both weeknight dinners and special gatherings.
Ingredients:
– 2 pounds of boneless, skinless chicken breasts, cut into bite-sized pieces
– 1 cup of diced onions
– 1 cup of diced bell peppers
– 1 cup of sliced mushrooms
– 3 cloves of garlic, minced
– 1 can of cream of mushroom soup
– 1 cup of sour cream
– 1 cup of shredded cheddar cheese
– 1 cup of bread crumbs
– 2 tablespoons of olive oil
– Salt and pepper to taste
Cooking Instructions:
1. Preheat the oven to 375°F (190°C).
2. Heat the olive oil in a large skillet over medium heat. Add the chicken pieces and cook until they are browned and cooked through. Remove the chicken from the skillet and set aside.
3. In the same skillet, add the diced onions, bell peppers, and mushrooms. Sauté until the vegetables are tender.
4. Add the minced garlic to the skillet and cook for an additional minute.
5. Stir in the cream of mushroom soup and sour cream until well combined.
6. Return the cooked chicken to the skillet and mix it with the sauce.
7. Season with salt and pepper to taste.
8. Transfer the chicken mixture to a casserole dish and spread it evenly.
9. Sprinkle the shredded cheddar cheese over the top of the chicken mixture.
10. In a separate bowl, combine the bread crumbs with a drizzle of olive oil. Mix until the bread crumbs are coated.
11. Sprinkle the bread crumb mixture over the cheese layer.
12. Cover the casserole dish with aluminum foil and bake in the preheated oven for 25 minutes.
13. Remove the foil and continue baking for an additional 10 minutes or until the top is golden brown and crispy.
14. Once done, remove from the oven and let it cool for a few minutes before serving.
This chicken casserole recipe is estimated to take approximately 50 minutes to make, including prep and cooking time. It yields around 6 servings, making it suitable for a family meal or a small gathering. Serve it with a side of salad or steamed vegetables to complete the dish.
Enjoy this casserole recipe that is filled with tender chicken, flavorful vegetables, and a cheesy crust. It is a comforting and satisfying meal that everyone will love!