Delicious And Creamy Coconut Chicken Soup Recipe

Coconut Chicken Soup 1
Coconut Chicken Soup 1

Coconut Chicken Soup: A Delicious and Nutritious Delight

Coconut chicken soup, also known as Tom Kha Gai, is a popular Thai dish that combines the creamy richness of coconut milk with the tanginess of lime and the subtle spice of chili. This soup is not only delicious, but it is also packed with essential nutrients, making it a perfect choice for a comforting and healthy meal.

Ingredients

– 2 cups of chicken broth
– 1 can of coconut milk (400ml)
– 1 stalk of lemongrass, bruised and cut into 2-inch pieces
– 2 kaffir lime leaves
– 1 small onion, sliced
– 2 cloves of garlic, minced
– 1 thumb-sized piece of ginger, grated
– 2 chicken breasts, thinly sliced
– 1 cup of mushrooms, sliced
– 2 tablespoons of fish sauce
– 1 tablespoon of soy sauce
– 1 tablespoon of lime juice
– 1 teaspoon of sugar
– 1 teaspoon of chili paste (optional)
– Fresh coriander leaves, for garnish

Instructions

1. In a soup pot, heat the chicken broth and coconut milk over medium heat. Add the lemongrass and kaffir lime leaves, and let it simmer for about 10 minutes to infuse the flavors.

2. In the meantime, heat some oil in a separate pan and sauté the onion, garlic, and ginger until fragrant. Add the chicken slices and cook until they turn white and are no longer pink in the center.

3. Transfer the cooked chicken and the sautéed mixture into the soup pot. Stir in the mushrooms, fish sauce, soy sauce, lime juice, sugar, and chili paste (if using). Simmer for another 10 minutes until the flavors meld together.

4. Taste and adjust the seasoning according to your preference. If you prefer a spicier soup, you can add more chili paste. If you prefer a milder flavor, you can add more lime juice or sugar.

5. Remove the lemongrass stalks and kaffir lime leaves from the soup before serving. Ladle the soup into bowls and garnish with fresh coriander leaves.

This coconut chicken soup recipe serves 4 people and takes approximately 30 minutes to prepare and cook. It is best enjoyed hot and can be served as a standalone meal or with steamed rice for a more substantial dish.

Indulge in the creamy and exotic flavors of coconut chicken soup, and treat yourself to a taste of Thai cuisine right in your own kitchen. This soup is a perfect blend of comfort and health, making it a delightful choice for any occasion.